Search results for "sensory liking"

showing 1 items of 1 documents

The risk of obesity is associated with fat and sweet liking

2015

Introduction: Fat, added sugar and sodium are important nutritional factors involved in the risk of obesity, although these components contribute to eating pleasure thanks to their sensory properties. Few cross-sectional studies have shown equivocal results about relationships between liking and weight status. The only one prospective study has shown an increase of weight in individuals who liked sweet taste and no significant relationships for fat liking. However, the tool that assesses liking is unreliable. Objectives: The aim of the study was to investigate the prospective association between liking for fat, sweet and salt and the onset of obesity in adults. Method / Design: Liking score…

[SDV.MHEP.EM] Life Sciences [q-bio]/Human health and pathology/Endocrinology and metabolism[SDV.AEN] Life Sciences [q-bio]/Food and Nutritionobesitydietary determinant[ SDV.AEN ] Life Sciences [q-bio]/Food and Nutritionsweet tastefat[ SDV.MHEP.EM ] Life Sciences [q-bio]/Human health and pathology/Endocrinology and metabolism[SDV.MHEP.EM]Life Sciences [q-bio]/Human health and pathology/Endocrinology and metabolismsensory liking[SDV.AEN]Life Sciences [q-bio]/Food and Nutrition
researchProduct